Servings

4

Ready In:

15 min

Difficulty:

Ultra Easy

Good For:

Lunch – Diner

Beer Battered Crappies

By Mike Hehner

 

Crappies lightly coated in a beer batter is a favorite recipe all season long, but it’s the perfect combination with fresh sweet corn and a garden salad.

Ingredients

  • 8 to 10 Crappie Fillets
  • 1 cup flour
  • 1 cup  Canola or Coconut oil
  • 1 teaspoon paparika
  • 1 teaspoon salt
  • 1 egg
  • 1 cup  of beer
  • 8 to 10 Crappie Fillets
  • 1 cup flour
  • 1 cup  Canola or Coconut oil
  • 1 teaspoon paparika
  • 1 teaspoon salt
  • 1 egg
  • 1 cup  of beer

Directions

Mix ALL the above ingredients in a large bowl. Keep mixing until the batter is smooth and then add the fillets to the mix.

Fill a skillet with 1/4-inch deep oil and and bring to medium heat.

Add fillets and fry 6 to 8 minutes until the batter is golden brown.

 

 

You May Also Like…

Cajun Catfish

Cajun Catfish

Servings 8Ready In: 15 minDifficulty: MediumGood For: DinnerCajun CatfishThis is a very tasty recipe featuring...

Smoked Fish Spread

Smoked Fish Spread

Servings 8Ready In: 4 hoursDifficulty: EasyGood For: Hors d'oeuvreSmoked Fish SpreadThis spread is addictive, so be...

Baked Salmon

Baked Salmon

Servings 8Ready In: 35 minutesDifficulty: EasyGood For: DinnerBaked Salmon Recipeby John Anderson Here is a tasty...

Subscribe To Our Newsletter

Angling Edge is for anglers who want to consistently catch more fish and bigger ones too!

 

Join our mailing list to receive the latest fishing videos, news, tips, recipes, inspirational messages,  and gear reviews from our expert team of anglers.

You have Successfully Subscribed!

Pin It on Pinterest

Share This