A first of its kind, the Multi-Flex™ is the ultimate fillet knife for any type of angler. Featuring four different full-tang blades (7” Tapered Flex, 8” Ultra Flex, 9” Serrated Flex, 9” Stiff), the Multi-Flex brings the best of Bubba all in to one set. An easy-to-use...
Here are some fillet tips for cleaning Crappies so you can maximize the yield from each fish. I like to use a four-inch bladed knife which helps a lot for just moving around these smaller fish getting around the ribs and up the backbone. You start out with just your...
Typically when most people fillet walleyes they fillet tout the sides and then are done, but they’re leaving out a really good part of the fish. That is the walleye cheeks and wings. They are a little firmer than the regular walleye fillet and you can cook them...
Open water whitefish are a blast to catch, but they also make for some pretty good tablefair! Most of these open water whitefish were caught on Rapala jigging raps and flat jigs fishing over deep water basins and structure. We kept a few of these great eating fish to...
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